The dish simply as Vietnamese noodle soup, traditionally made with beef or chicken broth that is flavored with various spices and topped with various herbs. Phở is prepared with a unique and secret formula we only use high quality beef shinbones with a combination of various Oriental herbs and apply a traditional, slow cooking process that takes from 10-12 hours to create a nutritious, delicious broth with a distinct fragrance. Come to I Love Pho to discover the authentic, delightful, and nourishing Phở.